Monstera deliciosa borsigiana (Swiss cheese plant, split-leaf philodendron) is a sub species of Monstera deliciosa, native to South Mexico. The difference between these two are that Monstera deliciosa borsigiana has smaller leaves and is faster growing. The juvenile form has dark green heart shaped leaves and will develop into the well-known Monstera perforated leaves.  Monstera deliciosa borsigiana is an easy to care for tropical aroid. It makes a great plant for your home or office.

• HARDINESS: zones 11+
• EXPOSURE:  shade, part shade, bright indirect light
• SIZE:  indeterminate
• HABIT: vining
• SHIPPING SIZE: 1/2 gallon pot